Today: November 23, 2017
  1. The Great Escape!

    November 28 @ 9:30 AM - 12:30 PM
  2. Dune Ecosystems

    November 30 @ 8:45 AM - 12:00 PM
  3. Beautiful Yawkey, Trip 1

    December 6 @ 8:30 AM - 5:30 PM
  4. Holiday Progressive Dinner

    December 7 @ 4:30 AM - 9:30 PM
  5. Circa 1886 Annual Dickens Dinner

    December 13 @ 5:30 AM - 9:30 PM
  6. Beautiful Yawkey, Trip 2

    December 14 @ 8:30 AM - 5:00 PM
  7. Evening Program “What’s New at McLeod Plantation”

    January 11, 2018 @ 7:00 PM - 9:00 PM
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Harbour Club French Cooking Theme

September 30 @ 9:30 AM - 2:00 PM

Always a favorite with SINHG members!  The chefs at Charleston Harbour Club will teach us how to prepare a grand variety of French cooking specialties such as: Mushroom Vol au Vent, Vichyssoise, Duck with Warm Lentil Salad, and Pot De Crème.  So roll up your sleeves, the apron is furnished, and enjoy a generous selection of wines while preparing this food during this hands-on class.  We finish with a lunch we have helped prepare!!

Details

Date:
September 30
Time:
9:30 AM - 2:00 PM